Saint Valentine’s day with taste and sophistication

DATA

14/02/2019

ABSTRACT

On a pure background of white, the blue quartz contoured by gold and lilac was facing long crystal stems looked upon by white and red roses under the light of the candles.

On a pure background of white, the blue quartz contoured by gold and lilac was facing long crystal stems looked upon by white and red roses under the light of the candles. Here is how we made a polished and extremely refined service thanks to Frette tableware, Sambonet cutleries and Rosenthal Versace porcelains.

The Sambonet raffle was a major success! Anyone who bought a cutlery service from the collection Tailor Made, in addition to leaving with such an exclusive product could win a dinner for two.

On the night of Saint Valentine the lucky winners of the contest, a couple accompanied by their four-legged friend, got to enjoy a whole menu signed by Fienaroli, an exclusive restaurant located in Sardegna Street, Rome, and our usual catering partner.

The dishes full of colors and taste delighted the palates of our guests with a service made directly inside our Show-room.

Design, colors and culinary pleasure for a night of bubbling emotions.

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